15 BEAN SOUP
(served at Bible Study)

Submitted By Lorretta Johnson

Category: Soups

Ingredients:
one bag of 15 bean soup mix
1 large chopped onion
one 15 ounce can tomatoes
red pepper or 1 tsp chili powder
juice of one lemon
1 minced clove of garlic
salt & pepper to taste

Instructions:
Soak beans overnight, drain, add 2 quarts of water. Bring to boil. Simmer slowly uncovered 2 1/2 to 3 hours. Add 1 large chopped onion, the tomatoes, red pepper or chili powder, lemon, garlic, salt, pepper Continue to simmer for 30 minutes.

Serve with crackers and green salad. Freezes well.